Arpita's Recipes
Tuesday, 15 November 2016

Turkish Kabab

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Ingredients  Chicken mince (keema) 400 grams Onions chopped 2 medium Garlic chopped 2 teaspoons Lemon juice 1 teaspoon Dried oreg...
Saturday, 24 September 2016

Panjabi Chole

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Ingredients Kabuli Chana (Chole)- 2 cups, Onion- 2 roughly chopped, Tamarind paste- ¼ cup, Cloves- 4, Pepper corn- 8-10, Bay leave...
Wednesday, 7 September 2016

GINGERBREAD BROWNIES

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Ingredients : 250g unsalted butter, chopped 300g dark chocolate, chopped 4 eggs 1 1/3 firmly packed cups (330g) brown sugar 1 1/3 c...

Nasi Goreng I Malaysian Fried Rice

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Ingredients Long grained rice- 1 cup Sesame Oil- 2tbsp onion- 1 large, chopped fine Garlic- 2 cloves Kashmiri red chilis- 3, deseed...
Friday, 2 September 2016

Macchi Dam Biryani I Fish Dum Biryani

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Ingredients: For Cooking Rice:  Basmati Rice - 2 cups washed and  soaked for at-least 45 mins. Water - As  required Desi G...
Tuesday, 30 August 2016

Aaloo Kulcha I Potato Kulcha

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Ingredients: Maida (white flour) - 400 gms. (3 cup) Curd - 3 table spoon. Baking soda - 1/3 tea spoon. Baking powder - 1/2 tea spo...

Panjabi Paneer Paratha

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Ingredients: For dough: Chapati atta (Whole wheat flour) - 1 ½ cups Oil - 2 tablespoons Salt - to taste Water - little more than...
1 comment:

Garlicky Potatoes

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Ingredients Boiled and peeled potatoes: 400gm Garlic cloves: 12-15 Ginger: ½” piece Green chilly : 2 fine chopped Asafetida or hing...
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